Comments for Tales from the Ragged Edge

Comment on Lazy Writing: A Confession by Anatomy of a Rewrite: Behind the Scenes « Tales from the Ragged Edge

Anatomy of a Rewrite: Behind the Scenes « Tales from the Ragged Edge — Sun, 27 May 2012 22:40:24 +0000

[...] from the Ragged EdgeAnatomy of a Rewrite: Behind the Scenes May 27, 2012Lazy Writing: A Confession May 25, 2012Recent Story Sales: Behind the Scenes May 21, 2012Six Seasons and a Movie May 19, [...]

Comment on Recent Story Sales: Behind the Scenes by Nathan Crowder

Nathan Crowder — Mon, 21 May 2012 15:58:49 +0000

I haven't seen much of the lineup for S&S27 yet, but I do know of some of the high-quality stories that didn't make it in. That alone makes me believe this could be a fantastic volume.

Comment on Recent Story Sales: Behind the Scenes by Nathan Crowder

Nathan Crowder — Mon, 21 May 2012 15:56:59 +0000

Thanks! It still feels a little surreal. It’s been a nutty year so far.

Comment on Recent Story Sales: Behind the Scenes by D. D. Syrdal

D. D. Syrdal — Mon, 21 May 2012 13:50:28 +0000

You are really kicking ass this year! Congrats on all your success

Comment on Recent Story Sales: Behind the Scenes by Michael Haynes

Michael Haynes — Mon, 21 May 2012 04:19:16 +0000

Congratulations on such a nice run of sales! S&S 27 sounds like it’s going to have some really fantastic stories in it!

Comment on Fringe Candy: Hi-Chew and Other Sins Against Nature by G.D.

G.D. — Fri, 18 May 2012 20:18:40 +0000

Thanks for the Mango flavor afternoon pick-me-up, Crowder-San . . .

Comment on Fringe Candy: Hi-Chew and Other Sins Against Nature by Tex

Tex — Fri, 18 May 2012 16:22:20 +0000

Strawberry and Mango are awesome.. banana and melon are so-so. HI-CHEW is the shit!

Comment on Fringe Candy: Hi-Chew and Other Sins Against Nature by James Do Hung LEE

James Do Hung LEE — Fri, 18 May 2012 03:07:49 +0000

I think this is very much like the experience westerners often have when they first taste Asian pastries which are typically steamed rather than baked. Hi-Chew was carried in the UW snack shops for many years and when Sean and I were dating, it was one of our favourite ways to use up his meal points. I still love their exotic flavours and elastic texture!

Comment on Fringe Candy: Hi-Chew and Other Sins Against Nature by Nathan Crowder

Nathan Crowder — Fri, 18 May 2012 02:59:58 +0000

I had a friend recently go to Japan. Really missed my chance to have him pick some of the stranger flavors for me. I’d love to try the sweet potato.

Comment on Fringe Candy: Hi-Chew and Other Sins Against Nature by Wendy Karn

Wendy Karn — Fri, 18 May 2012 02:52:15 +0000

I too, am deeply sad about the weak Kit-Kat selection. There are a few shops in LA that offer a couple alternative flavors. I’ve tried the creme brûlée and green tea varieties.